Our creamy and tangy take on an Alabama style white sauce. This sauce is usually paired with poultry but it's so good you may just want to put it on everything. 
 
 
Heat meter: 1 pepper
 
 
 
Heat meter is our rating of spicy heat for each sauce.
1 pepper is on the milder side of heat.
2 peppers is a good heat to the sauce.
3 peppers have the most heat.